You don’t need to concern yourself with the temperature of the toffee in this recipe, especially since you’ll be baking it in the oven as well. You just need to boil the butter and brown sugar mixture for 5 minutes exactly. The crackers are what give the toffee its light and crispy texture. All you need to make this Christmas Crack is butter, brown sugar, saltine crackers, and chocolate – that’s it! Who would have thought to add saltine crackers to toffee, but it’s brilliant. It’s firm but when you bite into it, it’s got a soft-sugary texture to it. Please note that the toffee is not a hard toffee. You just need to cook the toffee long enough for it to set. It is one of the easiest methods of making candy because you don’t need a candy thermometer or exact measurements. It is a type of candy made with saltine crackers coated in toffee and topped with chocolate. Sue was kind enough to share the recipe with me, and she also told me that she makes it every year to give to her friends and family as part of their Christmas gifts. The texture was light and delicate, unlike any other toffee candy I’ve ever had before. I was immediately hooked after the first bite. The receptionist from Fairview Nissan, Sue, had brought these into the office, and she offered me a piece when I came in for a visit. I was a sales rep at the time, selling automotive accessories to car dealerships.
#The country cook printable christmas crack recipes cracker#
I remember when I first tried this cracker candy. This fool-proof Christmas Crack recipe is just 4 ingredients and takes less than 30 minutes to make. This cracker candy is chocolaty, crispy and highly addictive! That’s why it’s popularly known as Christmas Crack.
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